Over the past few months, we have drifted away from having the bulk of our meals be prepared from local foods. This weekend, I proposed to my family that we take a step back toward a more local diet by eating as many local foods as possible on the weekend. We began this step with a lot of food processing on Sunday.
There is absolutely nothing that makes Helen happier then when she is processing food. She says it makes her all cozy inside and reminds her of this picture:
We'll keep you posted on how the move toward being more local on the weekends goes!